Hatch on the Harbour

A deliciously laid back way to enjoy fresh, locally caught, sustainable seafood, straight off the boats. Take a hot grill, a passionate team and a few irresistible favourites. Add a pinch of sea salt and a juicy squeeze of lemon. Place a few casual tables on the quay. Pour a glass or two and throw in a perfect harbourside view. Serving fresh, honest seafood that's all about quality ingredients, taste and flavour. Ready to eat there or take away.

Open 7 days a week
March through October
Midday - til late